A step-by-step picture guide on how to make a fondant
Christmas tree cupcake topper (centre)
using a snowflake cutter
For this you will need:
- White fondant
- A small fondant star
- Glitter spray
- A cocktail stick
- Set of snowflake cutters in three sizes
- Icing sugar / Fondant icing sugar
Note: Add a dab of thick, piped fondant icing to each star before adding the next one
Step 1: Cut out your snowflakes
3No Large
3No Medium
3No Small
Allow to dry a little so they become easier to handle
Step 2: Start stacking
Starting at the bottom and with the largest snowflake, place a dab of piped fondant then stack each snowflake on top of each other in size order.
It was at this point that I dropped my project :-(
so I hope this will still look OK in the images after this
Step 3: Add your small star and sprinkle with some festive magic
Or in this case, a little edible glitter
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Click image above
These look absolutely amazing! I cannot wait to try making these for Christmas this year I can tell already the children and adults alike will be going mad for them :) thank you for all the help and continuous uploads xxx
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